starter + main course or main course + dessert €16.50
Veal tongue ravigote € 5.00
Beef skirt steak with gorgonzola sauce € 12.00
Iced nougat €6.40
Suggestion: Cod fillet with bell pepper cream €16.40
starter + main course or main course + dessert €16.50
Vegetable samoussa € 5.00
Veal escalope piccata € 12.00
Pineapple coconut tiramisu €6.40
Suggestion :Cod fillet with bell pepper cream €16.40
starter + main course or main course + dessert €16.50
St nectaire tart € 5.00
Mignon of pork with plums € 12.00
Choux chantilly € 6.40
Suggestion: Cod fillet with bell pepper cream €16.40
starter + main course or main course + dessert €16.50
Pig’s trotter casserole au gratin € 5.00
Lamb stew with oriental spices € 12.00
Multi-fruit tart € 6.40
Suggestion: Cod fillet with bell pepper cream €16.40
starter + main course or main course + dessert €16.50
Cloud egg € 5.00
Lasagne de la mer € 12.00
2-chocolate fondant €6.40
Suggestion: Cod fillet with bell pepper cream €16.40
Every Saturday lunchtime: Truffade maison jambon d’Auvergne or Saucisse d’Auvergne €18.50
Every Sunday lunchtime: Veal sweetbreads with morels €25.90
